In each cabin, there is a stocked mini fridge with beverage that are for sale. Ask your room steward to remove the items so you can stock your own fridge. And you don't want to accidentally be charged for something that you pulled out and put aside.

Yes, almost all staterooms on Norwegian Cruise Line (NCL) ships come equipped with a small refrigerator or "mini-bar" as a standard amenity. These are typically compact units designed to keep beverages and snacks cool, although they are generally not as powerful as a standard home refrigerator and may not reach the low temperatures required for certain highly sensitive medications. In many cases, these refrigerators are pre-stocked with water, soda, and snacks as part of the paid mini-bar service, but you can request your cabin steward to empty it so you can store your own items. For guests who need to store temperature-sensitive medical supplies like insulin, NCL recommends contacting their Access Desk before sailing; they can provide a specialized medical-grade refrigerator for your room if the standard unit is insufficient. It is a convenient feature that allows travelers to keep their favorite drinks or small leftovers chilled throughout their voyage, regardless of whether they are staying in an inside cabin, a balcony room, or a luxury suite.