Can you bring fruit on a plane Europe?

If your flight is within Europe, you can bring fruits and veggies and even plants as long as they're grown in a European country and are free from pests or disease. You can also bring meat and dairy products provided they're for your personal use.



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People travelling from the UK also can't take any fresh fruit (apart from bananas, coconuts, dates, pineapples, and durians), vegetables, plants, or plant products into the EU unless they pay to have them inspected and get a 'phytosanitary certificate' before they leave. There are various exceptions to these rules.

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Fresh Fruits and Vegetables Solid food items (not liquids or gels) can be transported in either your carry-on or checked bags within the continental United States. Liquid or gel food items larger than 3.4 oz are not allowed in carry-on bags and should be placed in your checked bags if possible.

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You can carry the food both in the hand and checked-in luggage. Remember that the products should be in unbroken commercially branded packaging. Some of the airlines may refuse the carriage of the fresh products, not lasting a long time, especially on a long-haul flight.

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Any type of fruit that has been peeled or cut is prohibited. This includes fruits such as apples, pears, oranges and bananas. It is also forbidden to bring any type of fresh produce that has been peeled or cut at all. This includes tomatoes, cucumbers, peppers and mushrooms.

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Fresh Fruits and Vegetables Solid food items (not liquids or gels) can be transported in either your carry-on or checked bags within the continental United States. Liquid or gel food items larger than 3.4 oz are not allowed in carry-on bags and should be placed in your checked bags if possible.

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By taking your own food, it saves you having to fork out for lunch at those pricey airport restaurants. Cakes, sandwiches, fruit, vegetables and all other completely solid food are fine to take through UK airport security. However, there are a number of items that you need to treat as liquids.

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Fruits and vegetables: Travelers are allowed to bring fresh fruits and vegetables from any country, provided that they are free from pests and diseases. Packaged food items: Non-perishable packaged food items, such as cereals, pasta, and canned goods, are generally allowed.

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If you travel to the EU from a non-EU country, you are not allowed to bring any meat or dairy products with you. You can however bring a limited quantity of fruit and vegetables as well as eggs, egg products and honey. Restricted quantities of fish or fish products are also allowed.

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Prohibited items in hand baggage
  • Liquids in containers that exceed 100ml. ...
  • Firearms, projectiles and/or items that resemble them. ...
  • Disabling equipment. ...
  • Sharp tipped or edged objects which may cause injury. ...
  • Blunt objects. ...
  • Strictly forbidden items. ...
  • Explosives and flammable objects. ...
  • Chemical or toxic substances.


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Fresh Fruits and Vegetables
Solid food items (not liquids or gels) can be transported in either your carry-on or checked bags within the continental United States. Liquid or gel food items larger than 3.4 oz are not allowed in carry-on bags and should be placed in your checked bags if possible.

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You can no longer take products of animal origin, such as any food or drink contain meat or dairy, or plants and plant products into the EU in your luggage, vehicle, or person.

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The following are the food items that are generally allowed into France: Fruits and vegetables: Travelers are allowed to bring fresh fruits and vegetables from any country, provided that they are free from pests and diseases.

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Restricted imports If you nevertheless wish to bring in live plants, plant parts (e.g. cut flowers), fruits or seeds into Germany in your luggage for personal use, you must always carry a phytosanitary certificate for these goods from the country of origin.

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Taking food and drink into Spain You cannot take meat, milk or products containing them into EU countries. There are some exceptions for medical reasons, for example certain amounts of powdered infant milk, infant food, or pet food required for medical reasons.

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Checked Bags: Yes
Solid food items (not liquids or gels) can be transported in either your carry-on or checked bags. Liquid or gel food items larger than 3.4 oz are not allowed in carry-on bags and should be placed in your checked bags if possible.

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Yes, you may pack food in your carry-on or checked bag, but remember all food must undergo x-ray screening. Foods that are liquids, gels, or aerosols must comply with the 3-1-1 liquids rule. TSA officers make the final decision on whether certain items are permitted into the secured areas of the airport.

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Yes, you can take food through airport security. Sandwiches, fruit, sweets and most other solid foods can be placed in your hand luggage. However, this doesn't apply to foods with a high liquid content if they are in a container larger than 100ml.

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  • bread, but not sandwiches filled with meat or dairy products.
  • cakes without fresh cream.
  • biscuits.
  • chocolate and confectionery, but not those made with a lot of unprocessed dairy ingredients.
  • pasta and noodles, but not if mixed or filled with meat or meat products.
  • packaged soup, stocks and flavourings.


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From countries outside the EU You cannot bring in: meat or meat products. milk or milk-based products, except powdered infant milk, infant food or special food (including pet food) needed for medical reasons.

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