Strolling and sipping through the 11 countries of the World Showcase is one of Disney's must-do experiences—and with hundreds of food and drink options in that section of the park, there are a plenty of choices to make.
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With the limited exception of parts of the Magic Kingdom, alcohol is available pretty much everywhere at Walt Disney World.
Alcoholic beverages can be purchased at Walt Disney World Resort by all Guests 21 years of age or older. Any Guest who wishes to purchase an alcoholic beverage at Walt Disney World Resort must present one of the following valid forms of identification: U.S. state driver's license (includes U.S. territories*)
Prepare to spend at least $100 (most likely, around $130 to $150) to drink around the world at Epcot—just for the beverages. (A park ticket can range from $109 to $189, depending on the time of year, and food can be anywhere from a couple bucks to $20+.) Drinks can cost anywhere from $8 to $39 a pop.
Yep, you can purchase and wander with alcohol in Animal Kingdom, Epcot, and Disney's Hollywood Studios, but you can't leave the park with it. Many guests are intimately familiar with that “chug at the gate” policy.
Non-alcoholic drinks and waters are totally something you can bring into Disney, it's even encouraged! It is so nice to have a drink on hand whenever you need to quench your thirst. You can bring refillable water bottles and refill them at water stations throughout the parks.
Guests are Often Limited to Two Drinks At A TimeCast Members are trained to limit guests to no more than two alcoholic beverages per transaction at quick service locations (this often includes Epcot festival booths). Margarita flight!
Just because you're drinking around the world doesn't mean you have to drink alcohol in each country. There are a lot of AMAZING non-alcoholic drinks to be had at World Showcase. The Frozen Mint Tea in Morocco comes to mind. It's just a little over $5 (the boozy version costs $10 more!).
When Walt Disney dreamed up his first theme parks, he specifically did not plan to serve alcohol to the general public. “No liquor, no beer, nothing,” he said in a Saturday Evening Post in 1956. “Because that brings in a rowdy element.That brings people that we don't want and I feel they don't need it.”