Can you take snacks into USA from UK?

The following are generally admissible: Bread, cookies, crackers, cakes, granola bars, cereal and other baked and processed products. Candy and chocolate.



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Solid food items (not liquids or gels) can be transported in either your carry-on or checked bags. Liquid or gel food items larger than 3.4 oz are not allowed in carry-on bags and should be placed in your checked bags if possible.

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You must declare all food products. If you fail to declare food products, you could face up to $10,000 in fines and penalties. If you declare all agricultural products you are bringing with you, you won't be charged any penalties, even if an inspector determines that they can't enter the country.

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What Do I Have to Declare at U.S. Customs?
  • Plants, seeds, food, fruit, vegetables, insects.
  • Meat, animals or animal products.
  • Disease agents, cell cultures, snails.
  • Soil, or if you have been on a farm, ranch, or pasture.


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Solid food items (not liquids or gels) can be transported in either your carry-on or checked bags. Liquid or gel food items larger than 3.4 oz are not allowed in carry-on bags and should be placed in your checked bags if possible.

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Yes, you may pack food in your carry-on or checked bag, but remember all food must undergo x-ray screening. Foods that are liquids, gels, or aerosols must comply with the 3-1-1 liquids rule. TSA officers make the final decision on whether certain items are permitted into the secured areas of the airport.

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The following items handle plane conditions well and make for quality mid-flight snacks:
  • Dried fruit.
  • Muesli bars.
  • Pre-made sandwiches (avoid tomato or anything with juice unless you want soggy bread)
  • Celery, carrot sticks and other edible raw veggies.
  • Nuts.
  • Pre-made salad.
  • Pre-made pasta dish.
  • Bite-sized snacks.


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Foods you can't pack in your carry-on
Think: creamy cheeses, liquid chocolate, liquid coffee, creamy dips and spreads, gravy, honey, hummus, ice cream, jam, jelly, juice, syrup, peanut butter, salad dressing, sauce, salsa, soda, soup and yogurt.

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Yes, according to US CBP officers, you should declare it as food. I bring chocolate every time I fly from Europe. Generally what happens next is they ask what exactly you are bringing, you say chocolate and they let you go.

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Yes, you may pack food in your carry-on or checked bag, but remember all food must undergo x-ray screening. Foods that are liquids, gels, or aerosols must comply with the 3-1-1 liquids rule. TSA officers make the final decision on whether certain items are permitted into the secured areas of the airport.

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Travelers should declare all items being brought from abroad that will remain in the United States. This includes gifts and duty-free purchases. Goods purchased in a duty-free shop are not automatically free of duty upon your return to the United States.

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Declaring your items It is important that you declare any banned food products that you are bringing in from outside the EU. If you are unsure about any of the food products you are bringing in, speak to a Border Force officer in the Customs Red Channel or on the Red Point telephone.

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Like fruits and vegetables, animal byproducts are heavily regulated, and you will need to check the rules carefully before bringing them across the border. Several dairy products are always allowed, including butter, powdered milk in baking mixes, milk products to feed infants, etc.

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