Serving freshly made sandwiches, pastries, hot and cold beverages. Vibrant menu offering a wide range of hot and cold freshly made food. Beside Cafe Lafayette, a place where younger kids have a soft play area to keep themselves entertained.

Yes, Irish Ferries offers extensive dining options across its fleet, ranging from casual snack bars to full-service restaurants. On their premier vessels like the W.B. Yeats or the Ulysses, passengers can choose from several distinct outlets. The Boylan’s Brasserie serves a variety of hot meals, including the legendary "Full Irish Breakfast," fish and chips, and hearty stews, making it a favorite for families. For a more refined experience, some ships feature the Lady Gregory Restaurant, which offers a table-service menu with higher-end ingredients. There are also "Café Lafayette" outlets for lighter bites like sandwiches, pastries, and barista-made coffee. In 2026, the company has increasingly focused on catering to dietary restrictions, offering a wider range of vegan and gluten-free options than in previous years. Additionally, for those traveling in the "Club Class" lounge, complimentary light snacks and drinks are included in the ticket price, providing a quieter environment to enjoy a meal while crossing the Irish Sea or the English Channel.