How do you get from village to village in Cinque Terre?
There are basically three ways to move from one village to another; you either walk, take the train or the boat.
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There are basically three ways to move from one village to another; you either walk, take the train or the boat. The walking trail is 12 kilometers and runs along the coast through all five villages from Riomaggiore in the south to Monterosso in the north.
Visit some of the villagesChoose to visit two or three of the villages, for example Vernazza, Manarola and Riomaggiore. You have to skip Corniglia situated on top of a cliff 100 metres above sea level. If you are limited on time, take the train between the villages.
You can walk the entire route in about six hours, if you take short breaks—although many hikers prefer to spread the route out over a few days at a strolling pace, stopping to enjoy the towns along the way. You can start from either direction (Monterosso, heading south, or Riomaggiore, heading north).
Corniglia is the only one of the five Cinque Terre towns that isn't a fishing town and you need to walk up around 365 steps to get there. That puts most people off and means that Corniglia is the Cinque Terre town with the fewest tourists.
Corniglia is the least known and the least visited of the five towns in Cinque Terre. Visitors often skip it, discouraged by the lack of a port and rather difficult accessibility; however, those who do come here usually fall in love with this little village and even declare it their favorite terra of all!
Head out on this 2.3-mile point-to-point trail near Vernazza, Liguria. Generally considered a moderately challenging route, it takes an average of 1 h 22 min to complete. This is a very popular area for birding and hiking, so you'll likely encounter other people while exploring.
The Sciacchetrà wineOver the last years the Cinque Terre wine Sciacchetrà has become famous in the whole world. It's a passito, a dessert wine, its “formula” has probably very old roots. At the beginning of the grape harvest the winegrower carefully selects the most beautiful bunches of grapes among his fields.
The key staple here is anchovies (acciughe; ah-CHOO-gay) — ideally served the day they're caught. There's nothing cool about being an anchovy virgin. If you've always hated anchovies (the harsh, cured-in-salt American kind), try them fresh here.
Skip town at midday.Cruisers and day-trippers start pouring into the Cinque Terre around 10 a.m. and typically head out by 5 p.m. Those midday hours are your time to hit the beach or find a hike away from the main trails.
Shopping and pricesThe Cinque Terre is not cheap. As everywhere in the world, tourism has raised prices. I often go to the market of La Spezia to shop for food, it's much cheaper than the stores of the villages. In restaurants, you have to expect Western European prices.