Switzerland remains one of the most expensive countries in the world for dining in 2026. A basic meal at an inexpensive restaurant or a café typically costs around $25 to $40 USD (CHF 22–35) per person. For a mid-range three-course dinner for two, expect to pay between $100 and $180 USD. Even "fast food" is costly, with a standard McDonald’s meal often priced over $18 USD. To save money, many travelers utilize supermarket hot-food counters (like Migros or Coop) where a hearty meal can be found for $12–$18. Alcohol and meat, particularly beef, carry significant premiums in Swiss restaurants. It is also common for restaurants to charge for tap water, so carrying a refillable bottle to use at the country’s thousands of free, high-quality public fountains is a standard "budget" travel hack.