Atlantis The Royal in Dubai boasts an impressive culinary collection of 17 restaurants and bars as of 2026. This includes eight "Celebrity Chef" restaurants, making it one of the most concentrated gastronomic hubs in the world. Notable venues include Dinner by Heston Blumenthal, which offers a contemporary take on historic British cuisine, and Jaleo by José Andrés, specializing in Spanish tapas. Other high-profile spots include Estiatorio Milos (Greek seafood), La Mar by Gastón Acurio (Peruvian), and the world-famous Nobu by the Beach. The hotel's 2026 dining strategy focuses on "theatrical dining," where many restaurants feature open kitchens or views of the Skyblaze Fountain—the region's first water-and-fire show. Whether you are looking for fine dining or high-end casual poolside snacks at Cloud 22, the variety ensures that every international palate is catered to during a stay.