The worldwide yachting association (MYBA) has made things a little easier by issuing tipping policy guidelines that recommend a gratuity of between 5 to 15% of the base charter cost, with 10% being the standard based on a week-long yacht charter.
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Boat Captain Tipping EtiquetteAnd yes, it is a good opportunity to discuss the proper tipping etiquette. Usually, if the service was fine, people leave 5-10% of the whole price as a tip, but the more effort they put in and the better quality of service, the appropriate tip can go as high as 20%.
Generally, people tip around 10-20 percent of the charter's total cost. Note that the captain might distribute a percentage of the tip to the rest of their crew, depending on their contributions and duration of service.
Tips in North America and some European countries are always appreciated, although the amount varies greatly. Many US customers don't tip pilots, but offering something in the $50-100 range is fairly common.
That's something almost every yacht charter guest wonders. According to the Mediterranean Yacht Brokers Association (MYBA) tipping guidelines, the general rule is to tip between 10% and 15% of your weekly charter fee, excluding running expenses and taxes.
About.com has a Tipping Guide for travelers that further suggests that the tour guide should receive a tip of 10% to 20% of the tour cost. As a last thought, the guide still needs to earn his or her tip. Just with any other profession, the tip should match the level of service.
Industry standard is 20%. On our larger vessels, where there is a Captain and Mate, they split the 20%, and on our smaller vessels, 20% goes to the captain, as he or she also is your Mate.
Brokers usually recommend their clients give the captain an envelope with the entire crew gratuity, in cash, at the end of the trip and let them distribute it. According to the Burgess charter team, “[Clients] generally follow these guidelines, giving the tip to the captain and allowing him to manage it,” Perides says.
Captain Lee demystified the tipping process further on Twitter, sharing that every member of the crew gets an equal cut of the tip, including the captain, as well as the couple of Below Deck crew members who have typically not appeared on camera, such as the first officer and engineer.
In America, it's pretty standard to tip 15%-20% to a server for a meal at a restaurant. However, etiquette experts suggest that you tip other service workers, like bartenders, counter servers, and delivery drivers.
Tipping is crucial on Below Deck charters, and crew members can expect to receive anywhere in between $1,000 and $2,000 from each guest on average. Typically, the primary charter guest gives the Captain an envelope with tips for the entire crew, which are then split up among them evenly.
“Usually it is rare to see private yacht owners giving tips, but it is not rare to see their guests, friends or family coming for a few days at no charge and then compensating the crew if they had a great trip.” “On the yachts, we worked on, definitely not – only charter guests tipped.”
In general, brokers advise tipping between 5 to 20 per cent of the base charter fee, depending on the yacht and the location. It is usually towards the lower end of that scale in the Med and higher in the US and Caribbean. Tipping your crew is a customary practice at the end of a superyacht charter.