How not to eat like a tourist in Italy?

Avoid places with big signs in English that advertise “we speak English” and “no frozen food” or places with preprinted menus in five languages. “You want a small handwritten menu in one language,” Steves said. “Then you want to see that it's got a boisterous local crowd. … If it feels good, go in and sit down.”



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How To Avoid Sticking Out Like a Tourist in Italy
  1. No Cappuccino After 11:00AM. By far, this goes down as the number one rule in the Italian handbook. ...
  2. Cheese And Seafood Do Not Mix. ...
  3. Don't Out Think The Room. ...
  4. Embrace the Culture and Customs. ...
  5. Choose Your Words Wisely. ...
  6. Speak Italian!


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This is especially true when it's time for the bill since it's considered disrespectful to bring up payment (and hint at the fact that you should free up the table). When you're ready to go, just wave at the waiter the universally recognized squiggly line of a signature – they'll be with you in moments!

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If you ask locals “Do you tip in Italy?”, they'll explain that while they sometimes leave a small tip, it's generally not necessary. In Italy, gratuity (or una mancia, pronounced oo-nah MAN-chah) is considered a bonus for exceptional service. And it's not often that you'll find a tip jar at a register.

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-Bring some type of fanny pack or satchel (for men and for women). Everyone has heard of petty theft and pickpocketing in the big Italian cities. It is important to protect your valuables while walking amongst large crowds. Many Italians wear fanny packs/ satchels everyday.

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Using a backpack in Italy can offer numerous benefits when you're traveling. Whether you're a local or a tourist, using a backpack in Italy is a convenient way to carry your belongings when you're out in a city for the day. One of the primary benefits of using a backpack is the reduced stress it can place on your body.

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  • Eating Chicken with Pasta.
  • Serving Everything on the Same Plate.
  • Ketchup.
  • Drinking a Cappuccino After a Meal.
  • Asking for Non-Italian Dishes.
  • Sprinkling Parmesan on Everything.
  • Dipping Bread into Oil and Balsamic Vinegar.
  • Drinking Anything Other Than Water or Wine With Food.


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If you ask locals “Do you tip in Italy?”, they'll explain that while they sometimes leave a small tip, it's generally not necessary. In Italy, gratuity (or una mancia, pronounced oo-nah MAN-chah) is considered a bonus for exceptional service. And it's not often that you'll find a tip jar at a register.

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While an espresso or macchiato are classic choices for any hour of the day, exceedingly milky coffees such as cappuccino or caffè latte should only be ordered in the morning hours to avoid indigestion. Coffee is often served alongside a glass of water to cleanse your palate before and after.

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