Bartenders at all-inclusive resorts often water down drinks to keep costs low and ensure guests behave appropriately. Even if you're friendly with the bartender, they're unlikely to make your drink stronger upon request.
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After a couple of straight shots of liquor, it will be hard for anyone to detect the watered-down version other than you will not feel the effects as quickly or intensely. Diluting the spirits is one of the oldest con games that bars use to increase their profit and deceive customers.
Adding water to alcohol doesn't reduce the amount of acohol in your drink. If you had a glass o vodka, 80% proof, and added a glass of water, you still have the same amount of alcohol. If you drink the combination, you still have consumed the same amount of alcohol.
While tipping is allowed at some resorts, it is optional, so you won't have to worry about staff pressuring you to do so. You don't have to feel bad about not being able to or wanting to tip everyone.
?? Disadvantages of All-Inclusive HolidaysPotential for Lower Quality Services: In some cases, to keep costs down, resorts may offer buffet-style meals or limit the premium drinks and activities included in the package. This could mean that the quality of food, drinks, and entertainment may not meet your expectations.
A restaurant I worked it was: Black straws = alcoholic drink; clear straws = non-alcoholic drink. We did a lot of virgin drinks there, so it made sense.