If you're wondering “Is Costa Rica expensive?”, the answer is yes and no. Compared to other Central American countries like Nicaragua or El Salvador, Costa Rica is generally more on the expensive side. It's pretty well-developed and has a thriving tourism industry, so things do cost more.

Costa Rica is generally considered the most expensive country in Central America, so Americans should not expect "bargain basement" prices similar to those found in Nicaragua or Guatemala. In 2026, the cost of a mid-range meal at a "Soda" (a local traditional eatery) typically ranges from $8 to $15 USD, while a dinner at a tourist-focused restaurant in areas like La Fortuna or Manuel Antonio can easily cost $25 to $40 per person. Accommodation prices are also significant, with boutique eco-lodges often starting at $150–$250 per night. One of the biggest expenses for Americans is the "Adventure Tax," as almost all activities—ziplining, guided volcano hikes, and national park entries—require paid tickets ranging from $20 to $100. However, compared to high-end US destinations like Hawaii or California, Costa Rica can still feel like a value because your dollar goes further in terms of the "quality" of nature and service you receive. To save money, many Americans travel during the "Green Season" (May to November) when hotel rates drop by 20–40%.