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Is it OK to tip in Europe with U.S. dollars?

The US dollar is not the medium of exchange. Most likely, the individual would have to locate a reliable cash exchange source, which might not always be easily available. If you want to provide a tip, be kind and respectful. When at your European designation, withdraw cash using your ATM card and offer tips in euros.



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In general, leave a tip in Euros. Exceptions to this rule: Tip in local currency in Russia, Switzerland, and The United Kingdom.

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Tipping culture in Europe is very different, so there are some habits American travelers will want to leave at home. For most, tips are not expected in Europe, and it's fine not to tip at all, especially in more casual settings like bars or cafes. In other cases, though, small tips may be warranted.

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US dollars are not accepted. Please be sure to have the correct currency on hand or be prepared to exchange your dollars for Euros upon arrival. In our culture we can put everything on credit and debit cards, however, in Europe you will find it useful to always keep a little cash on hand.

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Should you leave a tip? In Paris, the bill in bars and restaurants includes a service charge, so you do not have to leave a tip. However, if you have been satisfied with your meal and the service you are welcome to do so. A tip in general amounts to 5 to 10% of the bill.

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You should never feel obliged to leave a tip in France,” explains Korus sommelier Vincent Glaymann. “In the States, the tip is an important part of the server's wage. In France, it's a bonus.” But that isn't to say that you should never tip!

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At table-service restaurants, the tipping etiquette and procedure vary slightly from country to country. But in general, European servers are well paid, and tips are considered a small bonus — to reward great service or for simplicity in rounding the total bill to a convenient number.

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As mentioned above, waitstaff in Italy get paid a living wage and there's no cultural expectation of tipping. However, if you're so inclined to leave a little thank you for a job well done, no one is going to stop you. In fact, the cash will be appreciated.

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Restaurants. Tipping is not considered etiquette by French people in French restaurants, but if you enjoyed your meal, it's nice to leave 5 - 10%. If you really enjoyed the meal, or plan on returning to the restaurant and want the wait staff to like you, 15% is a generous tip.

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Tipping in European Restaurants If a service charge is included in your bill then leaving a tip is optional. If it isn't you can leave a 5-10% tip without insulting your waiter or waitress. European servers are quite well compensated, so any tips are considered a small bonus.

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5 Rules You Should Be Following in Paris to Eat like a Local
  • Eat at the right hours. Before even thinking about dining in Paris, you'll want to make sure that you're going at the “correct” time. ...
  • Look for table settings. ...
  • Get the menu fixe. ...
  • Understand the order of operations. ...
  • Take your time!


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Ordering bottled water can be pricey, especially in touristy areas. Luckily, there's a way to get water for free in any French restaurant: Instead of asking for de l'eau plate/gazeuse, s'il vous plait, ask for une carafe d'eau. This means “a pitcher of (tap) water”.

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As for dinner, we're a bit more flexible. We don't eat as late as our Spanish neighbors by any means, but most people won't sit down to dinner before 8 p.m., and in most places, looking for a full dinner after 10:30 p.m. can get complicated, as well.

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It's always wise to carry a small amount of cash for smaller cafes and restaurants, some public transport options, and taxis who may not accept credit card payments. We once visited the same restaurant 5 years in a row, only to discover each time that their card machine was out of order!

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