Is it rude to bring fast food on a plane?

There is no rule for this… airplanes allow you to bring on food no questions asked.



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Yes, you may pack food in your carry-on or checked bag, but remember all food must undergo x-ray screening. Foods that are liquids, gels, or aerosols must comply with the 3-1-1 liquids rule. TSA officers make the final decision on whether certain items are permitted into the secured areas of the airport.

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Foods you can't pack in your carry-on
Think: creamy cheeses, liquid chocolate, liquid coffee, creamy dips and spreads, gravy, honey, hummus, ice cream, jam, jelly, juice, syrup, peanut butter, salad dressing, sauce, salsa, soda, soup and yogurt.

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You may transport this item in carry-on or checked bags. For items you wish to carry on, you should check with the airline to ensure that the item will fit in the overhead bin or underneath the seat of the airplane.

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You are allowed to bring a quart-sized bag of liquids, aerosols, gels, creams and pastes through the checkpoint. These are limited to 3.4 ounces (100 milliliters) or less per item. This is also known as the 3-1-1 liquids rule.

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1. You bring a high-odor food on board. No one is saying you can't enjoy a tuna sandwich or a hard-boiled egg … but it's best to eat at the gate or in the terminal. Consider the other passengers when you bring something on board that's, let's say, fragrant.

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Yes, solid food is allowed through TSA security in any amount. If the item is considered a liquid, paste, cream, gel, or aerosol, it is still allowed, but must be smaller than 3.4 ounces.

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The short answer is yes, you can take food through TSA—you'll just might encounter some trouble the closer those foods are to a liquid. The long answer is that whether your food meets airport security's requirements comes down to a few guidelines.

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Yes, the Transportation Security Administration (TSA) will allow you to bring pizza through airport security in your carry-on baggage. Practically every type of pizza is fine, including both deep dish pizza and regular pizza with meat or vegetarian toppings.

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There's a reason for it, it's not just made up. Salt water is considered mildly corrosive - aka may rust things. Sure, most of the metal in a plane is aluminum (and now carbon composite in the 787 and A350), but not all of it.

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Because the TSA considers the nut spread a liquid, plane passengers must limit the amount they bring in their carry-ons. Like all other liquids, passengers are limited to 3.4 oz or less of peanut butter in their carry-on bag, but can also put the snack in their checked baggage.

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