What are normal meal times in Italy?

Most Italians eat dinner around 8pm or 9pm. They may eat later in the summer, especially in the south of the country when dinner could be at 10pm or even later. Visitors should be aware that opening hours at Italian restaurants are limited. They open for lunch between 12pm and 1pm and close between 2pm and 3pm.



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Most Italians eat dinner around 8pm or 9pm. They may eat later in the summer, especially in the south of the country when dinner could be at 10pm or even later. Visitors should be aware that opening hours at Italian restaurants are limited. They open for lunch between 12pm and 1pm and close between 2pm and 3pm.

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Italians eat the most pasta worldwide – about 60 pounds of pasta per person per year. Most Italians eat pasta every day but they keep their portions in check. A portion in Italy is about a cup and the meal includes a small portion of meat and a large portion of vegetables and salad.

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Although both often work from Monday through to Saturday, full-time workers in the private sector can expect to start work at 9am and not finish until 6pm, with a 1-2 hour lunch break, although this is usually shorter in the bigger cities.

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When it comes to tipping at restaurants, Italians will tell you they only tip on truly exceptional service or when dining in the finest restaurants. Even then, they usually only tip an extra 10 to 15 percent, or often just the change left over from the bill.

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