Breakfast in Spain is very light, café con leche with something sweet or some toasted bread. Usually, we have eaten before going to bed, so we are not really hungry.
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Turrón (nougat), a legacy of the Arabs that is still going strong today, is one of Valencia's most traditional sweets. This artisanal treat is eaten primarily at Christmastime. With many flavours and textures to choose from, rich turrón is always sure to delight.
For many Northern Europeans, the first time you hear the name Valencia is in connection with oranges. For well over a century, sweet oranges and mandarins have arrived from Valencia… traditionally bringing a bit of exotic sunshine to the dark northern winter.
Rest assured, tap water in Valencia is generally safe for consumption. The city's water treatment processes effectively eliminate harmful microorganisms, ensuring a high level of hygiene in the water supply.
Like anywhere, it all depends where you go. Tourist bars in the city center will always cost you much more (2-2.5€ for a small beer) and in the disco bars/clubs/trendy bars a lot more (usually 5-7€ for a bottle). If you want cheap just find a smaller local cerveceria where a bottle or glass on tap is about 1.30/1.50€.