What food can I not take to France?

Live animals and animal products: Live animals, as well as animal products such as fur, ivory, and reptile skin, are strictly prohibited. Certain fish and seafood: Certain types of fish and seafood, such as tuna and swordfish, are prohibited due to high levels of mercury.



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These include, for example, drugs, counterfeits, some plants and animals, or some hazardous materials for health. Other products may be transported but their entry is subject to a strict regulation (weapon, fruit and vegetables, etc). If you don't follow it, you risk penalties.

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Yes, you can bring food with you for personal consumption between Folkestone & Calais, and for your onward journey.

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You can take solid food such as sandwiches and fruit through security and on board. All liquid food must be packed in individual containers with a maximum capacity of 100 ml (3,4 oz) each and the containers must fit into one transparent and re-sealable plastic bag that is no larger than 1 liter.

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Packaged food items: Non-perishable packaged food items, such as cereals, pasta, and canned goods, are generally allowed. Baked goods: Baked goods, such as bread and cakes, are allowed as long as they do not contain any meat or dairy products.

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As a traveller to France, you can, of course, bring your personal items and belongings with you, and no taxes or duties will be due for any items deemed reasonable items for a traveller to bring on a trip.

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Liquids, gels, pastes, creams in containers of 100 ml / 3.4 oz max each, they must be placed in one clear plastic bag with a maximum volume of 1 l / 33.8 oz, 1 single bag per person is permitted.

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