What is the best food from Lebanon?

9 Ridiculously Good Lebanese Foods You Need to Try
  • Kafta. The kafta is a happy little lamb, beef or chicken meatball, filled with onion, parsley, breadcrumbs and spices. ...
  • Kanafeh. Sweeten up your day with this sugary cheese pastry smothered in orange blossom syrup. ...
  • Hummus. ...
  • Rice Pilaf. ...
  • Fattoush. ...
  • Manakish. ...
  • Tabbouleh. ...
  • Sfeeha.




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Traditional Lebanese Breakfast Foods
  • Fatteh Hummus. This is a delicious combination of boiled chickpeas mixed with garlic, and served on toasted bread which is topped with plain yoghurt. ...
  • Foul Medamas. ...
  • Kallaj. ...
  • Shakshuka. ...
  • Labneh.


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Arak is often called the national drink of Lebanon. Often made from the Marawi and Obaideh grape varieties, a center of production is the Bekaa Valley vineyards, particularly the Kefraya, Ksara, Domaine des Tourelles, and Massaya vineyards. Zahlé, where Arak Zahlawi is produced, is considered a capital of arak.

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Can alcohol be found in Lebanon? - Quora. Of course, it can. 40% of the country is Christian, the president is Catholic, and plenty of the Muslims also drink. The Lebanese have their own locally produced beer and wine.

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Religious Demography Statistics Lebanon, an independent firm, estimates 67.6 percent of the citizen population is Muslim (31.9 percent Sunni, 31 percent Shia, and small percentages of Alawites and Ismailis). Statistics Lebanon estimates 32.4 percent of the population is Christian.

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