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What is the local lager in Madeira?

The main brand is Coral Lager. The company is the biggest producer and drink distributor in the Autonomous Region of Madeira. It produces alcoholic and non-alcoholic beverages.



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“Coral” Beer A beer called “Coral” is produced by the Madeira Brewery, which dates from 1872. Manufactured from the best malts of Czech origin, fermented and ripened at low temperatures. It has a pale golden colour, a clean, aromatic flavour, a light body and a pleasant aroma loved by locals.

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Poncha is the most well-known alcoholic drink on the island, made with sugar cane brandy, sugar and lemon juice. But, in addition to the traditional version, there are other versions that are worth trying.

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Liquid creations. Poncha is Madeira's signature cocktail, traditionally thrown back by Portuguese fishers to keep the lurgy at bay.

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Delicious dishes in Madeira include espetada, a beef brochette; battered black scabbard fish, which is similar to sword fish; bolo do caco, bread with butter and garlic; grilled limpets; and bolo de mel, a dense sponge cake with nuts and spices.

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There is plenty of water in Madeira and it is all drinkable and of excellent quality. Porto Santo uses desalinated water, which is perfectly safe to drink.

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What is the national dish of Madeira? Espada com banana (black scabbard fish with banana) is one of the most popular Madeira dishes and it's unique to the island. Another unique Madeira food is the bolo do caco bread.

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The Portuguese have three meals a day, between 7:30 and 10 a.m. we have breakfast, consisting of drinking coffee or fruit juice with toast or a sandwich. The main meals are lunch, between 12:00 and 2:30 p.m., and dinner between 7:30 and 10:30 p.m.

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You can easily pay €40 a head in Madeira. There are several fine dining restaurants where you can pay much more than that but you can have an evening meal in many (or perhaps even most) restaurants (with wine) typically for no more than €20 to €30 a head.

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For Dinner, the Portuguese usually eat between 7:00 and 9:00 PM. While this is not as late as in Spain, for example, most of the restaurants don't even open until 7:00 PM for dinner, so travelers accustomed to eating earlier should expect to adjust their schedule and eat a bit later than usual.

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Most places in Madeira do take cards, but you'll need some cash for buses, and I've heard that some of the cable cars only take cash too (the cable car from the promenade in Funchal does take cards). The small shops and cafes I visited all took cards but it's best to have some money just in case.

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The average standard of living tends to be a bit lower than in mainland Portugal, and the local autonomous government gives generous subsidies coming from the tourist industry revenues and from the Portuguese national budget. Go where the locals go and everything will be cheap.

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