What is the most popular food in Europe?

Pizza and ramen are the most popular dishes in Europe, with an average of almost 11 million and two million Google searches per month each. But while the Napolitan dish takes the cake, surprisingly the Italian speciality was most popular in Bulgaria, while the Japanese broth and noodle dish was most popular in Sweden.



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Rice. Rice is the staple food of more than half the world's population, and it's been that way for centuries. It's cheap, it's filling, and it can be easily grown in a variety of climates. Rice is so important to so many people that it's no surprise that it's the world's most-eaten food.

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Europe has a long history of human development and is considered the birthplace of Western Civilization. Today, this cultural wealth is used to solidify the European Community and is exported to the rest of the world as one of the continent's greatest global assets.

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These 14 dishes – from seafood and meat to rice and pastries – are essential to sample when you travel to Spain.
  • Paella Valenciana. Paella is perhaps the most famous Spanish dish of all, and certainly one of the most abused. ...
  • Patatas bravas. ...
  • Gazpacho. ...
  • Pimientos de Padrón. ...
  • Fideuà ...
  • Jamón. ...
  • Tortilla. ...
  • Churros.


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