At Disneyland Resort in 2026, there are several "purple drinks" that gain popularity during seasonal festivals, but the most consistent fan favorite is the Taro Vietnamese Cold Brew found at the Lunar New Year Festival (and occasionally at the Cappuccino Cart). This drink features Joffrey’s Coffee & Tea Co. Vietnamese-style coffee and cocoa powder, topped with a distinctive, bright purple taro chocolate sweet cream. Another famous purple concoction is the Yuja-Melon Cocktail, which is garnished with a real purple orchid. For those looking for a non-alcoholic, refreshing option, the Guava Dragon Fruit Sparkler—made with Simply Lemonade, Topo Chico, and vibrant dragon fruit syrup—provides a striking magenta-to-purple hue. Because Disney rotates its menus frequently, visitors are encouraged to check the "Disney Eats" guides or the mobile ordering section of the Disneyland app to find the specific purple treat currently available, especially during special events like the 70th Anniversary Celebration or the Festival of Holidays.