What pasta is famous in Sicily?
What pasta is famous in Sicily? Pasta alla Norma is arguably the best representation of Sicilian cuisine out there, making the most of local tomatoes, aubergines, garlic, basil and ricotta salata, salted ricotta. It's called Norma after the nineteenth century opera of the same name – both the dish and the music are regarded as true masterpieces.
What food must I try in Sicily?
Top Foods To Try in Sicily
- Arancini. Arancini' owe their legacy to the Arab occupation of the island in the 10th century, who brought with them rice and saffron. ...
- Panelle. ...
- Stigghiola. ...
- Sfincione. ...
- Pani Câ Meusa. ...
- Caponata. ...
- Pasta alla Norma. ...
- Pasta con le Sarde and Sardines.