What time do most people eat dinner in Rome?

Breakfast (la colazione) is usually served 7 am–10:30 am, lunch (il pranzo) 12:30 pm–2:30 pm, dinner (la cena) 7:30 pm–11 pm. Peak times are around 1:30 pm for lunch and 9 pm for dinner. Enoteche are sometimes open in the morning and late afternoon for snacks.



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Don't dine too early; Romans show up late Like the Spanish, Romans are known for dining out late. Restaurants are usually open for lunch from 12 p.m. to 3 p.m., and they open back up for dinner around 7:30 p.m. until 11:30 p.m.

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If you ask locals “Do you tip in Italy?”, they'll explain that while they sometimes leave a small tip, it's generally not necessary. In Italy, gratuity (or una mancia, pronounced oo-nah MAN-chah) is considered a bonus for exceptional service. And it's not often that you'll find a tip jar at a register.

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There is no dress code when going to most restaurants but you might receive some funny looks if you show up in sweats. Dressing well is respectful and you'll want to try to blend in with the locals. Unless you're going to a very fancy restaurant, dark jeans or other slacks are acceptable.

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The most common classic breakfast food in Italy is the “cornetto”, or croissant. A cornetto is often filled with some kind of cream, custard, jam or chocolate spread, and accompanied by a coffee.

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