What to do when you are done with room service?

Speaking with ?Travel + Leisure, etiquette expert Myka Meier said It's messy and smelly for other guests, as well as a trip hazard. Instead, call room service when you're done and tell them you're ready to have your tray picked up. However, this is not to say that you can't clean up after yourself.



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Many people either leave the tray in their room and the stateroom host takes care of it, or they put it outside the room along the wall. You can always call back down to room service and ask them what they want done with the tray.

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Room service If that's the case, you don't need to pay extra (although you certainly can, especially if the applied gratuity is on the lower end). Double check your bill to see whether you were charged or not. You also don't need to tip again when someone comes to collect your tray.

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Tipping for room service is expected in destinations where tipping is customary and when a room service charge has not already been added to the bill.

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According to the American Hotel & Lodging Association (AHLA), guests should tip housekeeping anywhere between $1 to $5 per night for a mid-range or business hotel. For luxury hotels where the staff offers daily cleaning services and nightly turndown services, guests should leave a little more.

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A gratuity of 15-20% should be added if the hotel did not already include a room service charge on the bill.

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Some guests leave a lump-sum tip on the last day of their stay, but a better practice is doling out incremental tips daily, as hotel housekeepers might have different day-to-day room assignments. A daily tip more closely ensures your gratitude goes to the specific worker who services the room each day.

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Room service can reduce food wastage. Convenience for guests with children and babies. Promotes safety, as guests are able to stay inside their hotel.

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While most hotels have policies that require guests to leave their rooms during housekeeping, there are some exceptions to this rule. These exceptions are usually outlined in the hotel's policies and can vary from one establishment to another.

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As an example, if you need extra towels or an additional blanket brought up to your room, it's fairly standard to tip a dollar or two to the person delivering the items. For room service where food and drinks are brought to your room, you can treat it as you would a typical restaurant and tip anywhere from 10-20%.

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Out of Order means that the room is not for sale because it needs repairs. The Out-Of-Service status is used if you want to block a floor or wing in the hotel due to low season, cleaning, etc. The out-of- service rooms stay in the availability, of course, because an Out of Service room can be sold if the need arises.

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Hotel etiquette is the set of rules to stay at a hotel. It includes the proper way to book, check-in, check out, and the appropriate behavior. As a guest, know hotel etiquette rules to avoid any embarrassment. As a host, hotel etiquette helps you manage your guests' expectations.

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Pro tip: Tip everyone: While most travelers know to tip a bellman or valet, few leave anything for the front-desk agent—despite their enormous power to influence the quality of your stay. “The front desk isn't a tipped position, so when you do tip, it makes them beholden to you,” Tomsky said.

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Though this is a great advantage for the guests, oftentimes it devalues the work of housekeepers due to people forgetting that they're even doing work or should be tipped. Despite this, you should definitely tip your housekeeper if you're staying at any kind of hotel, even if it's just for one night.

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For how much to tip and when, leave a tip at the end of your stay that equates to an amount between $2-5 per day of your stay. So if they did an outstanding job and you stayed for five days, leave a $25 tip.

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According to statistics collected by The New York Times, only about 30% of hotel guests leave a tip for housekeepers.

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The average hotel housekeeping worker is required to check and/or clean between 12 and 20 rooms in an eight-hour shift. That allows for only 20 to 30 minutes for room at best, since time to restock the cart and traveling between floors must be considered as well as breaks in the hotel housekeeper's shift.

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On average, it takes approximately 20-30 minutes to clean a regular hotel room, given that it's a relatively straightforward process involving tasks like changing the bed linens, cleaning the bathroom, vacuuming, and dusting. This average can increase to 45 minutes to an hour for larger, more luxurious rooms or suites.

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