Why is Marseille famous for food?

Marseille's gastronomy has nothing to envy to other regions of France. From traditional fish dishes to fresh vegetable soups, from Provençal caviar to small orange blossom pastries, the culinary specialities are legend in the city of Marseille. They are sure to delight the taste buds of every visitor.



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But Marseille's long and varied historical and cultural heritage makes its food scene particularly expansive and exciting, whether you're into fine dining, fresh-as-anything fish or piping hot street food munched en route to the beach.

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Marseille is a city of contrasts, with both ancient history and modern architecture. The famous Notre-Dame de la Garde basilica, which overlooks the city, is one of Marseille's most famous landmarks. The city is also home to modern architectural marvels like the CMA CGM Tower, one of the tallest buildings in France.

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Some of the many reasons to visit include, the long coastline for beach-going and boating, the temperate climate, the abundant sun, the diversity (of people, of architecture, of activities), and the southern, laid-back pace. The locals are fiercely proud—Marseille is a city that locals love or hate or love to hate.

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However, for the Parisian impressionists who sought out Marseille and its environs, this local artistic world held very little interest for them. Perhaps one of Marseille's most enduring and most stereotypical “imaginaries” is that it is a wicked city, a landscape defined by vice, by trash, and by outsiders.

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Is it safe to travel in Marseille : which neighborhoods are safe and which are unsafe? To be sure when you travel to Marseille, if you can, stay away from the northern districts. These areas include the 16th, 5th, 14th and 3rd arrondissements. There is also the 3rd arrondissement which includes Félix Pyat and Bellevue.

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Often touted by critics as being the true capital of French cuisine, Lyon is perhaps the best foodie city in the whole of France. The city is forever associated with the celebrated late Paul Bocuse, who opened numerous restaurants in Lyon plus a much-lauded Michelin star address just outside.

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Tap water is safe to drink. Ordering tap rather than bottled water in restaurants saves a few euros and reduces your plastic consumption. Ask for une carafe d'eau (a jug of tap water). If playback doesn't begin shortly, try restarting your device.

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