Will TSA confiscate gummy bears?

Solid food items (not liquids or gels) can be transported in either your carry-on or checked bags.



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Although the TSA doesn't directly regulate edibles, there are some policies and procedures you should be aware of when flying with edibles. If they find edibles in your possession, they might report it to local law enforcement officials. But there are no set rules for the punishment you will get.

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Foods you can't pack in your carry-on
Think: creamy cheeses, liquid chocolate, liquid coffee, creamy dips and spreads, gravy, honey, hummus, ice cream, jam, jelly, juice, syrup, peanut butter, salad dressing, sauce, salsa, soda, soup and yogurt.

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Solid food items (not liquids or gels) can be transported in either your carry-on or checked bags. Liquid or gel food items larger than 3.4 oz are not allowed in carry-on bags and should be placed in your checked bags if possible.

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TSA-approved snacks and meals
  • Sliced veggies with a (smaller than 3.4 ounce) container of hummus.
  • Protein bars.
  • Dried fruits and nuts.
  • DIY charcuterie box (with hard, not creamy, cheeses)
  • Muffins and pastries.
  • Beef or mushroom jerky.
  • Popcorn.
  • Whole wheat crackers.


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Solid vitamins, gummy vitamins, and soft gel vitamins can be carried in any quantity in your carry-on baggage without any worries. You might think soft gel capsules would be considered a liquid but they are considered a solid.

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Although they can detect food items, airport scanners cannot tell if they are edible. Whether the airport security staff considers the edibles to be suspicious varies. The edibles' packaging and odor could be giveaways.

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Yes, you may pack food in your carry-on or checked bag, but remember all food must undergo x-ray screening. Foods that are liquids, gels, or aerosols must comply with the 3-1-1 liquids rule. TSA officers make the final decision on whether certain items are permitted into the secured areas of the airport.

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Hot Tip: The 3-1-1 rule states that you can carry on items that are 3.4 ounces (100 milliliters) or less in a 1-quart-sized bag. There is no limit to the amount of food you can bring on board, as long as it can fit in your carry-on luggage!

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