Yes, you can absolutely order multiple entrees, appetizers, and desserts in the Main Dining Room on a Carnival cruise, but there is a 2026 "caveat" for lobster. In the "Your Time" or "Traditional" dining rooms, you are welcome to try two different starters or order three different desserts if you can't decide. However, to reduce food waste, Carnival now typically allows you to order two complimentary entrees per person; if you want a third entree (like a third steak), there is often a small nominal fee (approx. $5.00). On "Elegant Night," the rule for broiled lobster is stricter: your first two are usually included, with a charge for any subsequent tails. This "unlimited-ish" dining is one of the best parts of the cruise experience, allowing you to sample new dishes like "alligator fritters" or "escargot" without the risk of being stuck with a meal you don't like. Just remember to be mindful of the "food waste" impact and the extra work for your hard-working waitstaff!