Can you tip in U.S. dollars in Europe?

The US dollar is not the medium of exchange. Most likely, the individual would have to locate a reliable cash exchange source, which might not always be easily available. If you want to provide a tip, be kind and respectful. When at your European designation, withdraw cash using your ATM card and offer tips in euros.



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If you can, it's always best to leave your tip in the local currency, not on a credit card or in U.S. dollars. There are several countries in Central and South America where the tip is included in the price of the bill, or culturally it is uncommon, so there's no need to tip.

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Tipping is appreciated but not always appropriate in London. There are some situations where it is customary, for example in restaurants.

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In America, tipping is optional in name only. Legally it's voluntary but if you slink out of a restaurant without leaving a gratuity of between 20 and 25 per cent, you're likely to be chased by a waiter demanding to know why.

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Tipping is not legally enforceable in the United States, as it is considered a voluntary act of showing appreciation for the service provided by a worker. This means it is up to each customer to decide whether to tip, as well as how much to leave as a gratuity.

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At bars in Europe, tips are not customary, but leaving change or a few euros is always appreciated, if not expected. For takeaway food or drinks, counter dining, or stand-up service, tips are also not customary.

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Restaurant tips are more modest in Europe than in America. At restaurants, check the menu to see if service is included; if it isn't, a tip of 5–10 percent is normal. In most places, 10 percent is a big tip.

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Not necessarily. There are quite a few people out there who believe people shouldn't be tipped for their work. With those there's nothing you can do, regardless of the level of service you give. I for one had a regular that would always tip exactly $1.

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In Spain, tipping is entirely optional and it's not very common. You may see people leaving small change at cafés and bars and, eventually, someone tipping at a nice expensive restaurant. But most of the time, you won't see anyone other than tourists leaving a tip.

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Tipping servers in restaurants and cafés in Spain, while appreciated, isn't mandatory. It's tough for Americans to get used to not leaving a tip, but locals generally don't leave anything extra at all in more casual eateries. In fine-dining restaurants, a tip may already be included in the check.

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Taxi or Car Service: 15-20% However, the experts at the Emily Post Institute say a tip of anywhere from 15 to 20 percent of the total fare (and a dollar for every bag they help you carry) is necessary no matter what kind of driving service you use.

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1) Japan: Tipping in Japan is not a common practice and can even be perceived as rude, impolite, and may even be confusing. Japanese culture places a strong emphasis on quality service and hospitality.

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