Did they have eggs on the Concorde?

People with special dietary requirements like vegetarians and those who only ate Kosher or Halal were also catered for. As an alternative to the full menu, the airline offered a selection of freshly made sandwiches, including ham and cheese, egg and bacon, and rocket with goat's cheese.



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The toilets were at front and centre of the cabin, there was baggage space under forward cabin and aft of cabin. Passenger doors forward of cabin and amidships on port side, with service doors opposite. There was a baggage door aft of cabin on starboard side.

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Only 20 Concordes were ever built. The standard return fare from London to New York was £6,636 in 2003. Concorde guzzled a staggering 25,629 litres of fuel per hour. Over one million bottles of champagne have been consumed on Concorde passenger flights.

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Such speed didn't come cheap, though: A transatlantic flight required the high-maintenance aircraft to gulp jet fuel at the rate of one ton per seat, and the average round-trip price was $12,000.

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In real life, Diana took several trips aboard the Concorde, both with Prince Charles and solo.

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BA never suffered a serious accident with its seven strong fleet. Concorde service was profitable by the late 1980s and if not for the economic downturn and Air France Concorde crash of 2000, may have survived to this day.

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Supercharged: Concorde was the first -- and still only -- passenger aircraft that had turbojet engines with afterburners. Raw fuel was introduced into the exhaust of the plane's four engines, immediately increasing the engines' thrust by almost 20%.

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Concorde used the most powerful pure jet engines flying commercially. The Aircraft's four engines took advantage of what is known as 'reheat' technology, adding fuel to the final stage of the engine, which produced the extra power required for take-off and the transition to supersonic flight.

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Twenty Concorde aircraft were built, six for development and 14 for commercial service. All of these, except two of the production aircraft, are preserved. One aircraft was scrapped in 1994, and another was destroyed in the Air France Flight 4590 crash in 2000.

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According to John Britton the Concorde was the only aircraft that was ever certificated with reheat that boost the thrust up to accelerate it transonic to Mach 1.

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Elsewhere, the frames at the Smithsonian Museum in Washington and another in Barbados have been preserved to a high standard. Despite the ongoing preservation, none of these Concordes are anywhere close to being airworthy.

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Concorde is sadly no longer flying, but it is still possible to visit some of the remaining 18 airframes, there are others not open to the public but you can still see them.

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Technical, financial, and regulatory hurdles make a return to the skies extremely unlikely. Concorde is an aircraft that captures the imagination and is instantly recognizable even to non-aviation fanatics.

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The Concorde carried out supersonic flights until 2003, when it was retired. Also, because the plane flew faster than the speed of sound, it created a sonic boom, an explosive noise caused by shock waves that were a nuisance to people on the ground.

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They fought over the name. Of course, “Concord” in English doesn't have an 'e' on it, and it does in French. The British compromised and said we'll put an 'e' on it, and we'll have the 'e' stand for excellence.” Indeed, Concorde's technological innovations still awe aviation experts today.

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The Concorde's retirement was due to a number of factors. The supersonic aircraft was noisy and extremely expensive to operate, which restricted flight availability. The operating costs required fare pricing that was prohibitively high for many consumers.

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Boom Supersonic, the US plane manufacturer, plans to have the answer with its new Overture jet, which is set to transport customers at twice the speed of today's fastest commercial aircraft, and is regarded as the new Concorde.

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