As for a tip, you don't need to break out your wallet for directions to a nearby coffee shop, says Gottsman. But consider a small gratuity, from $5 to $20, if a front desk person or concierge is able to secure you hard-to-get tickets, reservations or special services.

Tipping the front desk staff at a hotel is generally not expected or required for standard check-in and check-out procedures. In most 2026 hospitality cultures, these employees are salaried professionals whose primary role is to manage your administrative stay. However, if a front desk agent goes "above and beyond"—such as scoring you a significant room upgrade, resolving a complex travel issue, or arranging a difficult restaurant reservation—a small gratuity of $5 to $20 is a generous way to show appreciation. In luxury or boutique hotels, some guests prefer to offer a tip at the end of their stay if the staff was particularly helpful throughout. While bellhops, housekeepers, and concierges are the traditional recipients of tips, the front desk is more about professional courtesy; a sincere thank-you or a positive mention in a post-stay review often carries more weight for their career than a few dollars in cash.