As of 2026, Disneyland Resort (and Walt Disney World) almost exclusively uses paper straws and has eliminated single-use plastic straws and stirrers as part of its long-term commitment to environmental sustainability and zero-waste goals. While paper straws are the standard at most quick-service and snack locations, some high-fidelity dining spots and Joffrey's Coffee locations have transitioned to sugarcane-based straws. These biodegradable alternatives are popular because they are more durable than paper—they don't get "soggy" mid-drink—while still meeting strict marine-biodegradable standards. In some areas, Disney has moved toward a "straw-on-request" policy or uses "sipper lids" for certain beverages to reduce waste further. For guests who dislike the texture of paper, bringing a personal reusable silicone or metal straw has become a common "pro-tip" for navigating the parks in 2026.