Is Tenerife in Spain or Portugal?

With a land area of 2,034 square kilometres (785 sq mi) and a population of 978,100 inhabitants as of January 2022, it is also the most populous island of Spain and of Macaronesia. Approximately five million tourists visit Tenerife each year; it is the most visited island in the archipelago.



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Tenerife, island, Santa Cruz de Tenerife provincia (province), Canary Islands comunidad autónoma (autonomous community), Spain, located in the Atlantic Ocean opposite the northwestern coast of Africa. It is the largest of the Canary Islands.

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Tenerife has been part of Spain since 1496. Tenerife is also a province of Spain and is therefore part of the European Union and belongs therefore to Europe. Tenerife is part of the most southerly islands of Europe very close to the western side of Africa.

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The Canaries comprise the Spanish provincias (provinces) of Las Palmas and Santa Cruz de Tenerife, as well as the insular councils of Gran Canaria, Fuerteventura, Lanzarote, Tenerife, La Palma, La Gomera, and Ferro. The autonomous community was established by the statute of autonomy of August 10, 1982.

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The Spanish forces began their conquest of the Canaries in 1402. The islands fell one by one, the last one being Tenerife, which was finally conquered after heavy Spanish losses in July 1496.

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As in the rest of Spain, in the Canary Islands the official language is Spanish. However, as in the majority of countries, there are many people who speak English, the second most spoken language, and many people also understand German.

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Here are some of the traditional foods you can enjoy on the island.
  • Mojo. ...
  • Goat Cheese. ...
  • Fish and Sancocho Canaria. ...
  • Ropa Vieja Canaria. ...
  • Papas Arrugadas (Wrinkled Potatoes) ...
  • Conejo al salmorejo (rabbit stew) ...
  • Gofio. ...
  • Arroz a la Cubana.


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It was the last of the Canary Islands to fall to Spain in 1496 and subsequently became an important trading centre. Although part of the European Union, the Canary Islands are physically closer to Africa, with Tenerife lying just 300km off the coast of Morocco.

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Tenerife, Spain - Intercultural City Tenerife is the largest (2.034. 36 km2) and most populated (897.582 inhabitants in January 2013) of the Canarias archipelago.

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There are mosquitoes on Tenerife but not a lot. You will find them more in some areas than others, and importantly, they only appear at cer-tain times of the year. Tenerife fans often visit the island at the same time each year. If that happens to be at time when there aren't mossies, then they will never see one.

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The Canary Islands are thus a tax haven, fully legal in terms of tax advantages, mainly for the so called ZEC, a norm providing great exemptions for those who wish to open an offshore company, according to law requirements.

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The graph below shows the range of monthly Santa Cruz de Tenerife water temperature derived from many years of historical sea surface temperature data. The warmest water temperature is in September with an average around 74.7°F / 23.7°C. The coldest month is March with an average water temperature of 66.6°F / 19.2°C.

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Tenerife isn't quite as wild as some other clubbing destinations like Magaluf or Zante, which makes it a great shout for those of you who love to party but aren't afraid to take a night off now and then. When you do hit the strip, you'll be greeted by a vast choice of vibrant clubs and bars.

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Although the traditional dates of conquest of Tenerife are established between 1494 (landing of Alonso Fernández de Lugo) and 1496 (conquest of the island), it must be taken into account that the attempts to annex the island of Tenerife to the Crown of Castile date back at least to 1464.

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The Barraquito is one of the star drinks of Tenerife. Its mixture of liquor, coffee and lemon captivates locals and visitors to the point of wanting to take the recipe home. We head to an iconic spot for the drink, El Camino in Puerto de la Cruz, to learn the secrets of the perfect Barraquito.

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Canarian cuisine is very mixed and multi-ethnic, typically Mediterranean but with some Latin American influence. The most famous ingredient is Gofio, which is obtained by toasting wheat or corn flour and is used for breakfast, lunch and dinner, in milk, fish or desserts, enriched with more or less spicy sauces (mojos).

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Papas arrugadas [wrinkled potatoes] are, without doubt, the binding ingredient not only of Tenerife's traditional food, but of all Canarian cuisine. A simple dish, based on the small, black potatoes grown on the archipelago itself.

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Studies from LJMU (opens in a new tab) reaffirm origins in North Africa but also provide evidence of medium skin tone, brown eyes and brown hair colour. The first physical appearance of native Canarians was described by the 19th century chroniclers as tall and gigantic in appearances with gold hair.

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No, they consider themselves to be Spanish and Canarian. The Canary Islands were conquered by Spain more than five centuries ago and are culturally European. They are proud of their Guanche heritage but feel it as their own distinct native roots, not as related to Berbers or North Africa.

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Although Tenerife and the Canary Islands are a part of Spain, the culture and history is quite distinct. The island was colonised by the Guanches in around 200 BC, who remained in control of the islands until the Spanish invaded in around 1494.

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January is peak cold and wet time in Tenerife, if you want to avoid the wettest month but equally not suffer high temperatures or high prices the best time for you to go is between March and June.

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In 2022, the United Kingdom was the most important tourism source market for the Canary Island of Tenerife. Close to 2.3 million British tourists visited this Spanish island that year, roughly three times the number of Spanish tourists from the mainland.

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