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What is Paris national dish?

Pot-au-Feu, France's National Dish.



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Paris' Famous Landmarks The Eiffel Tower, the Louvre, the Panthéon, or the Sacré Coeur are surely some of the most recognizable things Paris is known for. If you visit Paris during the high season (from April to the end of October), we recommend buying skip the line tickets for these tourist sites.

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An usual French lunch will include: an appetizer (une entrée), such as a mixed salad, soup, terrine or pâté; main course, (le plat principal), choice of beef, pork, chicken, or fish, with potatoes, rice, pasta and/or vegetables; cheese course (from a local selection) and/or a sweet.

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Yogurt, fromage blanc, fruits, and cereal bars are all popular snacks in France. However, not all French kids eat a healthy goûter. Nutella or chocolate with bread is a common snack which isn't the most healthy. And then there are les danettes, the most popular crème dessert in France.

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In China, Peking Duck is considered the National Dish and has been made there for centuries. It is known for its very crispy skin and beautiful caramel color. Making this incredible dish takes a few days.

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