“Mint tea is Morocco's national beverage and favourite pastime. Steeped in ritual and ceremony, it is always served to a guest when in a home or shop. Even a family without electricity, furniture, or an adequate roof will likely own a silver tray and pot for serving tea.
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Beer and wine are produced domestically. They also tend to be the most popular drinks in Morocco. Various types of wine are available, including Moroccan grey wine.
Mint tea is always the most important beverage on any Moroccan breakfast table. It's a pure classic. You can easily make it at home. Everything you need is gunpowder green tea, fresh mint and sugar.
In Morocco, imported alcohol is expensive, so I recommend buying locally produced drinks – beer and wine (e.g. a bottle of Corona beer costs around 2,5 euros, Absolut vodka around 30 euros). There are locally produced spirits like vodka, gin, whiskey, etc., but I doubt their quality.
Is the water safe to drink in Morocco? Generally speaking, it's probably best to drink filtered or bottled water when traveling in Morocco. Most locals will drink tap water and many travelers may take the risk, but you wouldn't want a stomach bug to stop you from having a good time in a new country.
Dinner tends to be served after the sunset prayer, and is more along Mediterranean and Latin times, from 7 or 7:30pm to 10:30 or 11pm. A popular pastime in Morocco -- and one I am particularly fond of -- is an after-dinner stroll, followed by an ice cream or cake and coffee.
The country is famous for its mosques, palaces, riads, and medinas, each featuring intricate designs and captivating artistry. Some examples of iconic architectural landmarks in Morocco include the Hassan II Mosque in Casablanca, Bahia Palace in Marrakech, and the ancient Roman ruins of Volubilis.