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What is the national animal of the Canary Islands?

The canary bird (Serinus canaria) is, without doubt, one of the symbols of the Islands.



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The Canary Islands were created by a series of volcanic eruptions millions of years ago. The oldest of these is Fuerteventura, which is thought to be over 20 million years old, followed by Lanzarote, Gran Canaria, Tenerife, La Gomera, La Palma and El Hierro, respectively.

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It all depends on the type of vacation you're looking for. Fuerteventura is great for those who enjoy golden beaches and thrilling water sports, while Tenerife is known for its vibrant nightlife, world-class golf courses, and upmarket resorts.

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The African coast lies only ~ 313 km from Mt Teide, but this is greater than the visibility range V ~ 253 km. There are reports of Africa being visible from Fuerteventura.

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Dragon Fruit or “Pitaya” as it is locally called is an usual fruit that many of you may not be familiar with. It originally comes from Central America and is a member of the cactus family.

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The Guanches The natives of that Island knew Tenerife as Tene-Ife – Tene (White) and Ife (Mountain) referring to the snow capped peak of Mount Teide, clearly visible from La Palma.

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With a plethora of beautiful walks and breathtaking scenery, La Palma is certainly the prettiest Canary Island. Although less known for its beaches, the dramatic black sand beaches are a joy to uncover. The island is a UNESCO Biosphere Reserve protecting its natural heritage.

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Nomad's list of the best places to live in Spain in 2023 is topped by Gran Canaria for the second year in a row, also making the island the best Canary Island to live on, followed by the islands of Fuerteventura and Tenerife.

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Papas arrugadas [wrinkled potatoes] are, without doubt, the binding ingredient not only of Tenerife's traditional food, but of all Canarian cuisine. A simple dish, based on the small, black potatoes grown on the archipelago itself.

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The crystal-clear waters of the Atlantic Ocean around Tenerife and the Canary Islands are internationally known for their quality and temperatures of 70 degrees. Filled with a rich diversity of marine life, the island is an undersea paradise for experienced or first time divers.

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While this bustling Spanish island is widely known for its spectacular beaches and busy nightlife, Tenerife is also considered one of the best places to go stargazing in Europe.

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Traditional Canarian food can be described in two words: simple and delicious. With the emphasis on freshness, everyday Canarian dishes comprise grilled meats or fish (tuna, parrot fish, vieja, swordfish, sea bass), soups, stews and vegetables - many of which are surprisingly hearty.

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Although Tenerife and the Canary Islands are a part of Spain, the culture and history is quite distinct. The island was colonised by the Guanches in around 200 BC, who remained in control of the islands until the Spanish invaded in around 1494.

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The original inhabitants of the Canaries were the Guanches (see Guanche and Canario); now assimilated into the general population, they were a Berber people who were conquered by the Spanish in the 15th century.

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