Where in Italy has the best limoncello?

Here I'm going to depart from my usual advice to “buy from the source.” (However, if you have time and you want to buy the best artisanal limoncello in Italy, you should STILL go to Sorrento and buy directly from a producer who can introduce you first-hand to the famous ovale di Sorrento lemon.)



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Typically, limoncello is served following a meal at a traditional restaurant or within the walls (or on the patio) of the Italian home. Lemon is known to aid in digestion, which is why this delicious beverage it is often served after lunch or dinner as a tasty treat.

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The traditional Italian Limoncello is often served after a meal. This is the most common method and it is believed to help your body digest the food you've eaten. However, simply pouring isn't enough. Limoncello is a sweet syrupy liqueur.

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