How do you prevent food poisoning in Mexico?

Tips for Avoiding Food Poisoning in Mexico
  1. Avoid Tap Water. You know the old adage “don't drink the water?” Well don't. ...
  2. Be Wary of Salsa. Eating on the street can be totally safe or laden with parasites. ...
  3. Be Mindful of Fruit and Veggies. ...
  4. Be Smart When It Comes to Seafood.




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Never drink tap water. Never eat things washed with tap water (fruits, vegetables, ice made with tap water, etc.) Never eat food that has not been cooked thoroughly. Avoid raw seafood, undercooked eggs, and any meat that is not completely cooked.

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Traveler's diarrhea is a digestive tract disorder that commonly causes loose stools and stomach cramps. It's caused by eating contaminated food or drinking contaminated water.

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