What are 5 fun facts about Morocco?

13 mind-blowing (and magical) facts about Morocco
  • The High Atlas Mountains are heavenly. ...
  • There are 4 unique imperial cities. ...
  • Marakkesh's Jemaa el-Fna is bucket-list worthy. ...
  • Morocco is one of the world's most diverse countries. ...
  • From mosques to riads, there's amazing architecture everywhere. ...
  • The Medina in Fes is car-free.




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Morocco, a North African country known for its rich history and diverse culture, has always been an alluring destination for tourists seeking adventure, relaxation, and unique experiences. The stunning combination of beautiful landscapes, mouth-watering cuisine, and warm-hearted people makes it a must-visit place.

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What is Morocco known for? If anything, it's the colorful markets, or souks. For visitors, the heart of every medina is the souk. Here are enough colorful displays of spices, leatherwork, clothes, and brassware to excite every photographer—and entice every shopper.

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The Diet and Popular Dishes: Moroccans also frequently eat beef and veal, as well as poultry in the form of chicken and pigeon, and fish in coastal regions. Milk is eaten in custards and cheeses, but rarely consumed fresh or as yogurt. Olive oil and clarified butter are the main cooking fats.

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  • Morocco has the largest desert in the world. ...
  • Morocco has the world's oldest University. ...
  • 3 Morocco is the largest exporter of sardines in the world. ...
  • Instagram favorite “the Blue City” is in Morocco. ...
  • White is the color for mourning. ...
  • Morocco is home to the world-famous souks. ...
  • Their national animal is extinct.


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Morocco is a tolerant, yet traditional culture with strong values and there are one or two etiquette rules to follow to ensure a smooth and respectful trip. As a Muslim country, clothing should be modest as many people are offended by clothes that do not cover legs and shoulders, especially in rural areas.

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The English name “Morocco” comes from the Spanish and Portuguese words referring to the former capital, Marrakesh. The country is still called Marrakesh in Persian, Urdu, and Hindi. The Turkish word “Fas” comes from the ancient Marinid and Idrisid capital Fes.

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11 Things Morocco is Famous For
  • The Atlas Mountains. ...
  • The Moroccan Desert & Sahara. ...
  • Moroccan Wild Beaches & Azure Coasts. ...
  • Moroccan Ski Resorts. ...
  • Morocco Monuments, Architecture & History. ...
  • Moroccan Food. ...
  • Morocco Unique Culture. ...
  • Morocco Cats.


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As of 2021, Moroccan residents abroad constituted the leading nationality of tourists travelling to Morocco, followed by French nationals. The shares occupied by these groups of travelers reached 65 percent and 13 percent, respectively. Moreover, Spain accounted for 2.7 percent of the international tourists.

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The main Moroccan dish people are most familiar with is couscous; lamb is the most commonly eaten meat in Morocco, usually eaten in a tagine with a wide selection of vegetables. Chicken is also very commonly used in tagines or roasted.

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Here are our 5 must-try authentic Moroccan foods to try in Morocco.
  • Tanjia. This dish is local to Marrakech, so can be found in the markets there. ...
  • Chicken pastilla (or bastilla) ...
  • Tagine. ...
  • Freshly caught fish. ...
  • Mint tea.


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The country is relatively safe, peaceful and stable. Moroccan people, both Arabic and Berber, are also noted for their warm hospitality and friendly nature.

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In 2019, more than 13 million tourists visited Morocco. In 2020, Morocco witnessed an all time low with no more than 4 million tourists, due to the spread of the COVID-19. In 2023, Marrakech was voted a Top 10 Best Destinations for International Tourists by Tripadvisor.

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