What is a normal tip in Europe?

Restaurant tips are more modest in Europe than in America. At restaurants, check the menu to see if service is included; if it isn't, a tip of 5–10 percent is normal. In most places, 10 percent is a big tip. If your bucks talk at home, muzzle them on your travels.



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In most countries €10 a week is perfectly acceptable — or €15 to €20 if you think the service was exceptional, says Wyse. Generally, in good hotels, you will receive excellent service whether you leave a gratuity daily or not. It is therefore easier to leave a lump sum at the end of your stay.

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Tipping your tour guide shows is a common sign of appreciation. In European nations, you should aim to award your tour guide anywhere between 5% and 15% of the price you pay (per person), with the higher spectrum of the tip reserved for an exceptional service!

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In America, it's pretty standard to tip 15%-20% to a server for a meal at a restaurant. However, etiquette experts suggest that you tip other service workers, like bartenders, counter servers, and delivery drivers.

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The average tip amount for an outdoor or backcountry guide is between 10% and 20% of the tour cost per person. For example, if the tour price was $1,000 per person, then the acceptable tip should be between $100 and $200 per person depending on the level of service provided by the guide.

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Restaurant tips are more modest in Europe than in America. At restaurants, check the menu to see if service is included; if it isn't, a tip of 5–10 percent is normal. In most places, 10 percent is a big tip.

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At table-service restaurants, the tipping etiquette and procedure vary slightly from country to country. But in general, European servers are well paid, and tips are considered a small bonus — to reward great service or for simplicity in rounding the total bill to a convenient number.

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Round up to the nearest euro when you pay for services if you'd like, but beyond that, you don't need to tip anything in restaurants or hotels. It's not customary or necessary.

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If you ask locals “Do you tip in Italy?”, they'll explain that while they sometimes leave a small tip, it's generally not necessary. In Italy, gratuity (or una mancia, pronounced oo-nah MAN-chah) is considered a bonus for exceptional service. And it's not often that you'll find a tip jar at a register.

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While tipping a cabbie is not always done up in Denmark, it is nonetheless good karma to tip drivers, according to Jørgensen. In fact, this is true in most European nations, where a gratuity isn't a necessity when catching a taxi but is often gratefully appreciated.

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Tipping is not considered etiquette by French people in French restaurants, but if you enjoyed your meal, it's nice to leave 5 - 10%. If you really enjoyed the meal, or plan on returning to the restaurant and want the wait staff to like you, 15% is a generous tip.

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For a smaller group, the tip should be more, and for a private guide, 10 to 20 euros for the group is fine in most cases, unless extra service is provided. At bars in Europe, tips are not customary, but leaving change or a few euros is always appreciated, if not expected.

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Restaurants. Tipping is not considered etiquette by French people in French restaurants, but if you enjoyed your meal, it's nice to leave 5 - 10%. If you really enjoyed the meal, or plan on returning to the restaurant and want the wait staff to like you, 15% is a generous tip.

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Tipping in France is not mandatory. Even though it is always appreciated, it's up to the customers to decide if they want to tip or not. Unlike other countries, the price of the service is included in the total cost of the bill. You will never be asked to tip, but it's common to leave one if the service was good.

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If you ask locals “Do you tip in Italy?”, they'll explain that while they sometimes leave a small tip, it's generally not necessary. In Italy, gratuity (or una mancia, pronounced oo-nah MAN-chah) is considered a bonus for exceptional service. And it's not often that you'll find a tip jar at a register.

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Just as in Japan, it is not customary to tip in China. Tipping in China is generally uncommon and can even be considered rude or embarrassing in some circumstances so when taking a taxi, enjoying a refreshing drink or tucking into a delicious meal there's no requirement to leave any gratuities.

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Servers in the U.S. and Canada expect the highest tip (between 15 percent and 20 percent) because tips make up most of their wages. But in countries including China, Japan, South Korea, and Australia, tipping is not practiced.

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A general rule of thumb is $3 to $5 per night for budget and midrange hotels, and up to $10 a night for luxury hotels and resorts (or more if the service is really high end).

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About.com has a Tipping Guide for travelers that further suggests that the tour guide should receive a tip of 10% to 20% of the tour cost. As a last thought, the guide still needs to earn his or her tip. Just with any other profession, the tip should match the level of service.

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Typically, the gratuity rate for guides should be around 10 to 20 percent of the total trip cost.

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