Why does my stomach hurt after returning from Bali?

Traveler's diarrhea is a digestive tract disorder that commonly causes loose stools and stomach cramps. It's caused by eating contaminated food or drinking contaminated water. Fortunately, traveler's diarrhea usually isn't serious in most people — it's just unpleasant.



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Usually, Bali Belly is caused by bacteria. The bacteria most likely to make you sick with a stomach bug is escherichia coli (e coli) as well as shigella s and salmonella. Viruses like norovirus and rotavirus cause the same symptoms. Parasites such as giardia lamblia are another cause.

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This illness can occur at any time during the trip, or even after the person gets home. It is usually a self-limiting condition that clears up after a few days. It is often caused by eating contaminated food or water.

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Limit consumption of dairy foods as this can worsen diarrhoea. Avoid alcohol and spicy foods. Seek medical advice from a doctor.

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Yes, Bali belly happens. But NO it does not happen to everyone, and YES you can easily prevent it happening to you by preventing and being prepared to fight any indigestion/stomach issues that come up while traveling!

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Without a gut repair protocol the damage done can continue to create symptoms like irritable bowel and gastrointestinal pain. Let me explain. Traveller's diarrhoea is simply a form of gastroenteritis (un-affectionately known as 'gastro'), an intestinal infection that triggers inflammation and injury in your gut.

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Bali Belly can clear up within a matter of days, however, more serious cases can require hospitalisation if you become severely dehydrated.

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Traveling often involves eating out at local restaurants. This can mean eating more sugar, caffeine, and greasy foods than usual, which can disrupt the composition of bacteria in your gut. This can lead to stomach issues like bloating, constipation, and diarrhea.

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To reduce your risks, we recommend not eating these foods in Bali:
  • Food from street vendors - eat at hotels and reputable restaurants.
  • Leafy green vegetables and salads - they could be contaminated after being washed with tap water.
  • Rare or undercooked meats. ...
  • Seafood.
  • Chicken particularly if it's not fully cooked.


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Taking probiotics, which are live bacteria and yeasts that are good for your gut health, can help prevent Bali belly. They can be found in supplement form or in certain foods such as yogurt. Taking probiotics can help prevent and treat Bali belly by restoring the balance of good bacteria in your gut.

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In summary, it's important to be cautious of what you eat in Bali to avoid foodborne illnesses. Avoiding certain foods, such as raw or undercooked meat, questionable seafood, and street food that is not properly handled or cooked, can go a long way toward keeping you safe and healthy during your travels.

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While it isn't particularly common, tourists can get Bali belly twice. This is because many different bacteria and viruses are known to cause the ailment, and contracting it once will not make you immune to all of them.

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Your poor belly will be in turmoil, so don't make matters any more unpleasant by eating spicy, rich food, drinking caffeinated beverages or alcohol, and eating fruit or fermented foods. All of these foods are likely to cause further bloating, dehydration, diarrhoea or digestive turmoil generally.

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Traveler's diarrhea may begin suddenly during your trip or shortly after you return home. Most people improve within 1 to 2 days without treatment and recover completely within a week. However, you can have multiple episodes of traveler's diarrhea during one trip.

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Most cases of Bali Belly typically occur within the first week of visiting the island and can often last for a couple of days as your stomach adjusts to the foreign bacteria in the food and water.

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